“The amount of takeout orders became more solid and near constant. ![]() "Not only GoFundMe was a vehicle for immediate help by our customer base and people whoever knows these kinds of international foods and the foodies, but also our takeout orders,” Ponti said. Within 10 days, the goal was met with the fund now sitting at more than $65,000. The GoFundMe was set up with a goal of $60,000. ![]() The family set up a GoFundMe account to help raise money to cover rent and other bills from 2020 that they fell behind on. ![]() “Almost shy that oh we don't dare to do anything like this because what will people think if we start putting out the laundry. "We were very modest about it,” Ponti said. When the restaurant was facing closure because of the lasting impacts of COVID-19 and less business, Ponti and his family knew they had to do something to save it. "When grandma and our uncle, Luis, retired, that was about ’96-‘97 and the next generation took over the restaurant," said Ponti.
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